Japanese Sake & Shochu

Premium Kome Shochu from Kumamoto. Aged Shochu with mellow and full bodied taste.

Sake made from highly polished rice using special technique. A sake offering a soft, light aroma and appealing drinkability.

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

Bored of drinking the same Junmai Sake? Fret Not ! Quench your thirst with these Junmai Sake Flight. 3 different types of Junmai Sake from soft ty...

Premium Imo Shochu from Kagoshima. Enjoy true Imo flavor and good taste. Brewed using Kuro Koji. The raw material "Sweet potato" is made from fresh...

Enjoy the best of premium sake from 2 different prefecture ( Akita & Kobe ) - Award Winning "Gold Medal" Junmai Daiginjyo Sake Flight. 1) Tenj...

The name “Yunagi” is the image of a drinking sensation like a dinner in the Seto Inland Sea poured by the Nishiki River flowing in front of thestor...

"Vintage may vary". Premium Imo Shochu from Kagoshima. Enjoy true Imo flavor and good taste. Brewed using Kuro Koji.

Using contracted farmers in Kagoshima prefecture, this Imo shochu was carefully brewed with black koji. A gem that has been softened and distille...

  Delicious high quality, Junmai type nigori cloudy sake. Rich rice aroma and delicate rice sweetness, this sake is an excellent match for anytime...

"Vintage may vary". Premium Imo Shochu from Kagoshima. Elegant and delicate taste. Brewed using unique Kikoji.

This famous Mio sake label, now comes in DRY type series. Refreshing, fruity and unique sweet aroma. Crafted in the traditional brewing style, with...

THE SAMURAI SHOCHU !! Samurai No Mon is a very special sweet potato (imo) shochu. Uses traditional ingredients “Genji Imo” ( Traditional Rare Swee...

Super premium (daiginjyo) sake made using specially selected rice, enjoy the subtle complexity of this fine sake. Certifications & En...

Premium Imo Shochu from Kagoshima. Enjoy true Imo flavor and good taste. Brewed using Shiro Koji. The raw material "Sweet potato" is made from fres...

From the house of Shirayuki sake brewery, this is an amazingly delicious and enjoyable everyday drinking sake label! This sake has an authentic dry...

This Daiginjo expresses a new type of flavor profile, as it is brewed with slightly less aging, which makes it rather light. The light body and it...

Unique Imo shochu using Sauvignon Blanc yeast. “The Green” uses yeast collected from" Sauvignon Blanc "which is one of the wine yeasts and variet...

"Vintage may vary". Premium imo shochu made using purple sweet potato from Kumamoto.