Japanese Kitchen Cupboard

Ichiban-shibori sesame oil made by squeezing precious black sesame using a traditional pressing method. It offers an authentic delicious aroma of ...

It is a white broth that uses bonito broth and it has an elegant aroma and umami. It can be used in various dishes when you want to preserve the in...

Akita Komachi Rice from Japan is one of the most famous rice varieties, characterized by great rice look, shine, aroma and texture of the highest g...

Japanese Chicken stock powder. Great for hotpot, soups,

Japanese chopped garlic with minced texture that leaves no grated texture. Not only is it used for preparation of dishes but also for eating! It is...

Inaniwa udon are made in the Inaniwa area of Inakawa machi, Akita prefecture. They are hand-stretched, dried udon that slightly thinner than regula...

Sesame of good quality are carefully selected. Sesame oil are squeezed out by low temperature pressing method without roasting. There is no color o...

This is a straight-type somen soup with a rich flavor that uses carefully selected bonito flakes andkombu seaweed based on genuine brewed soy sau...

Made using 6 premium and specialized ingredients of Dashi in Japan - Urume Dried Fish, Saba Flakes, Hongare Bonito Flakes, Hokkaido's Rishiri Konbu...

With a refreshing taste, it is suitable to be used for vinegar pickling various vegetables and fruits.

A famous top quality Bonito Flake Katsuo Bushi from the house of Ninben in Japan. Put it on top of rice, yakisoba or tofu! Makes a superb dashi. 

A special sesame oil that is recognized by professionals, similar to the one used in high-end Tempura stores. The aroma and taste are both very mel...

Morita's special product, sweet taste is intact even with calorie off and sugar off! It is a health-oriented mirin type using 100 - percent domesti...

"290 g of H.J. Heinz demiglace sauce" is real demiglace sauce characterized by the deep body of beef and the red wine. You can totally cook the rea...

This soy sauce was created in response to the increasing demands of more health conscious consumers. Salt content is reduced from 13.7 - percent (R...

Great taste: 5 times more nutritions compared with Normal white riceSelected by Rice and Rice-Taste expert Musenmai: Rinse one time quickly and ste...

High quality Sesame Roasted roast up and squeezed gently fragrant sesame oil. KADOYA is made in Japan's Kagawa Prefecture.

Renowned for the professional quality, and use of premium organic type white shoyu, this is a shiro dashi stock made in Japan, blended with careful...

It can be serve with soy sauce as a dipping sauce for Sushi, Sashimi or a flavouring for soba, udon, etc. It also add zest to Steak, Seafood Dishes...

Good quality vinegar in a mild taste sweet rice and flavor. It is perfect for sushi, and ingredient for many dishes.

This is the most famous traditional hon mirin from AICHI, Japan. An indispensable ingredient for "hidden taste" cuisine, which is based on a hundr...

Enjoy the fragrance of the pepper and spices of this chilli oil. Cook your favourite Sichuan style dishes and impress your guests with it. The open...

Agar raw material is 100- percent seaweed. It becomes powder agar. It is made into easy-to-use stick type sachet. Household products of the "Kaneta...

We made the popular mochi barley a pressed barley type that is easy to eat. It is rich in water-soluble and insoluble dietary fiber. It features a ...

Calling all you Taberu Layu lovers! This is an amazing product of actual many Mentaiko pieces inside. You can enjoy the grainy classic taste of me...

Soy sauce that can make the most of the color of the material. When there is not enough seasoning with salt alone ,this soy sauce adds to the taste...

We made it with 100% Ehime Prefecture Mikan Orange Juice, this is premium udon of great flavour and unique soft mikan fragrance. You can enjoy ea...

In the concentrated heating process condensed and taste while reducing the consumption of fats and oils, and thoroughly heated, even more delicious...

Crab, kelp, bonito extract are effective elegant pot potato.

Yuzukoshō is a type of Japanese seasoning. It is usually used as a condiment for nabemono dishes, miso soup, and sashimi.

Tasty Tempura Dipping Sauce.

Enjoy the delicious premium Mirin from Morita.

It is a gem of a flavourful rich commitment that we put in traditional methods, of one of a kind aged 2 times premium shoyu made from organic marud...

These roasted seaweed sheets (yaki nori) are used to create all of your delicious sushi rolls (maki).