Dry Kitchen Cupboard

This is the famous top quality bonito flakes katsuo bushi from the house of Ninben in Japan. Its great , try putting it on top of rice, yakisoba, t...

A special sesame oil that is recognized by professionals, similar to the one used in high-end Tempura stores. The aroma and taste are both very mel...

Iburigakko - Traditional Smoked Daikon Radish Pickle of Akita Prefecture. As it’s smoked before pickled, it gives it a crispy and distinct smoky ta...

Japanese Chicken stock powder. Great for hotpot, soups,

Sesame of good quality are carefully selected. Sesame oil are squeezed out by low temperature pressing method without roasting. There is no color o...

This tonkotsu ramen soup is seasoned with paitan (white broth) and fragrant potherbs.It is a pork rib based broth for cooking ramen with.Add water...

Dried wakame seaweed, excellent for wakame and miso/udon soups, and also for delicious salads / cold pastas. For salads / pasta : Please put them i...

Dashi is a base stock for many Japanese soups, noodle broths and other dishes. This convenient Shirodashi contains, seaweed, katsuo bushi, cooking ...

Delicious small dried shrimp from Japan, use them for tempura, okonomiyaki, pasta or even fried rice! Pro Tip: Stir fry them in the pan first to le...

Malted rice kouji for making amazake, shio kouji, miso, pickles and so on! Handmade in Japan using Japanese domestic rice, it is premium rice kouji...

Yuzukoshō is a type of Japanese seasoning. It is usually used as a condiment for nabemono dishes, miso soup, and sashimi.

A representative piece of Chinese seasoning. With the pastry-like Chinese seasoning, authentic taste professional wanted can be easily reproduced a...

Saikyo Miso originated in Kyoto. It is known for its generous amount of rice malt, its sweetness due to its low sodium content, and its beautiful l...

It is a pancake mix that you can enjoy a moist texture using domestic barley flour and rice flour. Sweetness is modest, so you can enjoy it not onl...

It is a standalone pack type that is easy to use. You can enjoy the 100 - percent rich and fragrant flavor of black sesame. You can use it for swee...

Made using Famous Akita komachi rice produced in Akita Prefecture, Rice noodles finished in half- It is rice noodle). It is made by the steaming an...

Kyushu's famous yuzu pepper was made into a Japanese taste hot yuzu sauce . The Yuzu pepper was blended with vinegar carefully selected to spice up...