Great Product Offers

Raw rice shochu aged for 7 years in Sherry Cask, creating a beautiful dark amber color with mellow aroma and sweetness of the cask. By adding 2% d...

Ikura - the seasoned salmon roe of Japan, you can use it in so many delicious ways. Put on top of chawanbushi, sushi, handroll, chirashi don, and e...

Used 100% Japanese Hadaka Mugi(Naked barley). Enjoy the strong barley's aroma and sweetness due to undiluted process. 7 consecutive years first pr...

Made from 100% unbleached wheat flour. Famous thin and flat type Sanuki udon from Kagawa Prefecture. Please enjoy it in various ways, soup, cold se...

Uses fresh horse mackerel caught by Isaribi fishing. We carefully remove small bones, so that they do not remain in the mouth. Deep fry about 4...

Enjoy this overwhelming popular product in Japan. It is Canada's shishamo but specially selected by Japan's highest standard for quality. The char...

A soy sauce-based gluten-free, vegan, and additive-free all-purpose seasoning that is unique in the world."Gluten Free T's Kitchen" in Roppongi, T...

Sukiyaki is the great cuisine of Japan, and the classic heartwarming home dinner with your family and loved ones. You can prepare a delicious Sukiy...

Plumped clam and chewy bamboo shoots is the source of cooked rice dish of elegant soup stock.    

Monaka version of Kochi ice cream developed with Doutor Coffee where you can enjoy the espresso-style coffee flavor accompanied with a sweet, milky...

Natto made using a special technique developed and perfected for over 60 years. Get ready to taste the best of this traditional Japanese f...

Enjoy this overwhelming popular product in Japan. It is Canada's shishamo but specially selected by Japan's highest standard for quality. The char...

Matcha Ohagi mochi is traditional Japanese sweet made with glutinous rice and red bean paste. This is a delicious frozen easy to prepare ( just de...

Aged inside Oak barrel over 10 years. It absorbed aromas of barrel and results in light amber colour. Like whisky, it has subtle banana and vani...

All Free is an alcohol-free beer that you can drink without worrying about alcohol content, calories or carbohydrates. It can be enjoyed in a wide ...

A complex yet elegant and well-balanced taste made from 9 different materials. Ginger, yuzu, amanatsu , tea leaves, and cypress are used from Ku...

"Vintage may vary". Premium Kome shochu from Kumamoto made using specially selected Hinohikari rice. Elegant and smooth taste.

From the house of Toyonaga Distillery (Established in 1894), this is one of a kind Premium Kuro Goma black sesame liqueur in Japan. Around 39,000 ...

Tasty yakisoba cup noodle.

The famous KOCHI ICE ice cream series of Japan - in delicious famous salt vanilla flavor!

Made with premium organically grown whole daizu soybeans, wheat, sun-dried salt and selected ingredients, this is a top quality Japanese soy sauce ...

From the house of Shirayuki sake brewery, this is an amazingly delicious and enjoyable everyday drinking sake label! This sake has an authentic dry...

Halal certified. Brush with this sauce before and after grilling fish. It has great aroma and flavor that brings out the best of cooked fish and se...

Japanese oolong tea.

"Vintage may vary". Premium imo shochu made using purple sweet potato from Kumamoto.

Delicious tempura sauce that adds a flavourful savoury kick to your crispy tempura!

Made with 'Beni Hoppe' or 'rosy cheeks' strawberries that grown by the Yamamoto family of Ino Town.

In a flavourful rice flour tempura batter bits. Using canola oil, finished in a mild flavor. Please enjoy Okonomiyaki, Yakisoba, Takoyaki, Monja Ya...

Please make authentic delicious Japanese cream stew with this fine product. No Meat Included.

A delicious and popular Kani Cream Tomato Pasta that is made using Nama Fresh Cream, riped tomatoes and Hogushi Crab that is rich in flavour and ta...

Momomo is a shochu-based liqueur that is made with Kumamoto-grown white peaches together with a special blend of Sengetuse rice shochu.  30% of Mo...