Great Product Offers

The classic Hamachi (yellowtail fish) collar, this delicious fatty fish can be made easily to a nice addition for a meal, just grill or toast it in...

Made of polished rice in high quality, and famous water from Kuma River. Brewed with natural & aromatic Koji, which result in an aromatic and ...

Akita Komachi Rice from Japan is one of the most famous rice varieties, characterized by great rice look, shine, aroma and texture of the highest g...

“Mellow Kozuru Migaki" received the highest prize (trophy) at ISC 2016 held in the UK! It is long-term aged shochu that draws out the merits of r...

The taste of odor native noodle that using a large amount of natural groundwater and carefully selected 100-percent wheat flour, with sufficient ti...

This Junmai sake using various sake rice is very clean, clear and light taste. Rich taste of Junmai, but smooth texture is characteristic

 A nice, ready to cook Japan breaded deep fry item, you can enjoy this classic menu comfortably.   It is great for a tasty quick addition to a mea...

Amami Islands Sugar with 100 percent sugarcane ingredients. Monde Selection award winning sugar great for pastry, bread, cooking and desserts. 素焚糖...

Frozen Uni ready to serve after defrosting. Great on its own, nigiri/gunkan sushi or as a topping for pasta.

The classic Natto - Jap Fermented Soy Beans.

Awarded grand prize in 2016's National Processed Seafoods Contest in Japan. THE REVOLUTION OF FISH COOKING. These delicious fish nuggets contain Mr...

Please make authentic delicious Japanese cream stew with this fine product. No Meat Included.

Famous delicious breaded hot ate scallops from Aomori Prefecture, Japan! This product is made from premium steamed baby scallops from Mutsu Bay, ca...

Japan delicious Inaniwa style udon (thin and flat). Enjoy it served cold, or warm tasty soup form.

It is dressing of the use of salt made by famous Moshio Sea Salt from Setouchi, Japan. Dressing with Seto Inland Sea mild seaweed salt, garlic, and...

These toasted seaweed sheets (yaki nori) are used to create all of your delicious sushi rolls (maki).

Enjoy delicious healthy cooking with edamame beans : pastas / salad / fried rice, & much more.

It is a hot cake mix using domestic wheat flour and 20-percent wheat flour made from "Yumeko". You can enjoy a unique dust moist texture and fragra...

Triple concentrated sauce that is finished to a mellow and rich taste by adding hot pot mainly on kelp soup. 'Dashi' such as boiled potatoes can be...

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture. Shirataki Konnyaku noodle - great for...

The perfect combination of chili and yuzu with other herbs to serve as seasoning for miso soup and or any other dishes. Special blend and great sea...

Enjoy the delicious premium Mirin from Morita.

The classic delicious Shishamo : Tasty suggestion:Grill it nicely, then enjoy it with a dash of lemon.

Japan's classic fried tofu skin aburaage, you can enjoy it in miso soups, tonjiru soups, or even grilled or baked its very delicious. 55G.