Frozen Specialty Seafood

The delicious classic kabayaki style grilled unagi, please enjoy this easy cooking item in a don / by itself, sushi, even egg omelette! 

Tobiko is the roe of Tobiuo, Flying FIsh in Japan. This classic orange, small yet crunchy roe, is one of the most iconic seafoods of Japan, in sush...

Enjoy the delicious Hamaguri clams of Japan, great for miso soups, broths, pastas, sakamushi (steamed with sake) and even takikomi gohan steamed ri...

The classic basic mentaiko , great for pasta, pizzas even for mentaiko fries.

Each Pc is around 245g, its good quality saba mackerel fillet good for grilling / oven and even pan fried!

Its premium Mentaiko Cod Fish Roe in egg Shac, from the great city of Fukuoka. Mentaiko in whole egg shac form its much more premium and high grade...

1) Most popular fish of HOKKAIDO, Atka mackerel [HOKKE FISH]. 2) Carefully selected and prepared by master of fishermen in HOKKAIDO. 3) Ready to ...

This is delicious Chirimen (Japan baby sardine)s mixed with Japanese Ume Plums. Enjoy this item as good topping for rice, salad and pasta, and esp...

This is delicious Chirimen (Japan baby saradine)s mixed with Nozawana Pickles. Enjoy this item as good topping for rice, salad and pasta, and espec...

Japan's Ama ebi is renowned for their irresistibly sweet delicious taste, perfect to use as a topping for sushi or enjoyed on its own with some dip...

Delicious breaded Panko Prawn made from premium select panko bread crumbs and ebi, for a tasty meal.  How to cook: Air-fry or put into a toaster ...

Chirimen are baby saradines from Japan. Enjoy this item as good topping for salad, pasta and tofu. Its crispy texture and good taste!

Its premium Tarako Cod Fish Roe in egg Shac, from the great city of Fukuoka. Tarako in whole egg shac form its much more premium and high grade typ...

Ika Shio kara is a classic processed seafood product from Japan, made using Squid and Squid Innards. A popular staple in the Izakaya menu. Please e...

It is a yuzu's pepper with a refreshing fragrance of Yuzu and discreet chili, salted seasoned flavorful Yuzu pepper. You can also use it for pot d...

Enjoy the authentic taste of the sea with this crab gratin! Irresistibly delicious succulent crab meat mixed with creamy cheeses, savoury spices. U...

Best selling grated type Enjoy the fresh aroma and coarse texture which goes very well with sushi.

Tako wasabi is always such a favourite menu item in izakaya and sake bars.Just defrost and serve it chilled (not cooked / warmed).Its a nice easy ...

Ikura - the seasoned salmon roe of Japan, you can use it in so many delicious ways. Put on top of chawanbushi, sushi, handroll, chirashi don, and e...

Shirasu are Japanese baby saradines, and this is delicious boiled soft Shirasu style. Enjoy this item as good topping for rice, salad and pasta. It...

Made from high grade of wasabi only. A high grade of wasabi is used to give an excellent aroma. Made of hon wasabi only. Kinjirushi original techn...