Japanese Kitchen Cupboard

This rich and flavorful yuzu miso is handmade in small batches using ripe, locally grown Japanese yuzu and traditional koji, slowly simmered in a l...

This unique koji rich yuzu ponzu is made without sugar, additives, or animal-based ingredients—using a koji base, shiitake mushroom powder from Hir...

Hanamaruki Shio Koji is a versatile seasoning made from carefully fermented rice koji and salt, preserving its natural enzymes for enhanced flavor....

Bring restaurant-quality flavor to your dishes with this rich sauce, simmered with onions, apples, soy sauce, spices, and seasonings for a deliciou...

Enjoy the delicate flavors of Japanese Mixed Rice with Bamboo Shoots, featuring tender bamboo shoots blended with carefully selected seasonings for...

Experience the authentic taste of Japanese Mixed Rice (Gomoku), a flavorful blend of premium ingredients that brings the comforting essence of trad...

Made with 100% Hokkaido fresh cream and natural cheese, this stew is exceptionally rich and creamy. Perfect for cozy home meals, it brings authent...

A rich ponzu sauce made with the juice of Niihime, a citrus fruit that can only be harvested in Kumano City, southern Mie Prefecture. Niihime has ...

Ready to use straight from the bottle, this flavorful Soba Tsuyu dipping sauce is the perfect companion for your soba noodles. Elevate your home-...

Add a burst of zesty flavor to your dishes with Yuzu Salt, crafted to balance the tangy citrus notes of yuzu with the savory depth of premium sa...

The salt Kinjirushi Wasabi is a particular mix of ingredients mixed with the leaf of premium Hon Wasabi, to create the rich flavor and depth. Jus...

This is a delicious soy wasabi powder, of rich bold taste and balance of wasabi and shoyu accent. Its amazing with fried foods like fries topping ...

From the house of Hamaotome, this furikake is made with calcium-rich golden sesame and bonito flakes, free from any food additives. Featuring pr...

Yuzu Oil should be used as a finishing oil. The aroma is sensitive to heat therefore it is not recommended to use with cooking. For best results,...

Japan's classic favorite product. Enjoy the crisp texture of seasoned wakame blended with flavorful sesame in this delightful furikake. Perfect f...

Sourced from the cold, clear waters of Hokkaido’s Rishiri Island, Rishiri Konbu is celebrated for its exceptional quality and refined flavor. Th...

Harvested from the pristine waters of Hokkaido, Rausu Konbu is renowned as one of the highest-quality konbu varieties in Japan. Its thick, dark k...

Create the perfect Oyakodon at home with this savory sauce, specially crafted to bring out the rich flavors of chicken and egg over rice. With its...

Experience the bold, tingling sensation and refreshing aroma of premium Sichuan pepper oil, perfectly balanced with the rich, spicy flavors of car...

This versatile seasoning, made from squid innards and enriched with bonito and kelp extracts, adds deep flavor to any dish. Perfect for making a...

Enjoy the rich aroma and flavor of our Hanasaki Crab-flavored oil, made by slowly extracting Hokkaido's 100% Hanasaki Crab in soybean oil using a...

Furikake Tamago is a delicious dry condiment that adds a burst of flavor to plain rice with just a sprinkle! Made from a savory blend of ingredie...

Furikake Katsuo is a delicious dry condiment that adds a burst of flavor to plain rice with just a sprinkle! Made from a savory blend of ingredien...

Just mix it with steamed rice from the rice cooker! Savor the taste of Kochi with Katsuomeshi-no-Moto, a traditional rice seasoning mix crafted fr...