The Top 100 ♡

Experience the amazing flavour of the sea with this sea urchin infused sauce. Toss it with pasta or give a little oomph to salads, it pairs well wi...

Based on Ako's salt and chicken flavour, you can make delicious chicken / meat dishes with charcoal grilled accent. A truly great choice for Yakito...

Using premium Japanese Surume ika, it is baked on high flame while still leaving the skin fragrant. It is a classic and delicious for drinking ...

Crafted with just three natural ingredients—Ceremonial Grade matcha, yuzu juice, and domestic sugar from sugar beets—this blend lets you savor the ...

From the famous Coffee house of Mizunotokei, these are premium coffee beans from the mountains above 3000m and soaked in underground mountain sprin...

This paper is ideal for use in the kitchen so much. This paper absorbs excess oil, asborbs moisture for the keeping of meats, vegetables, and even ...

Delicious Japanese Style Chicken and Veg Gyoza.

It's a brothless soba noodle that's fried in a skillet with some meat, veggies, and a nice Worcestershire sauce flavor.

Japanese sake Sawanotsuru Sake Kasu that contains 8% of alcohol, high nutritious values and provides health benefits. Sake Kasu can be used as a ma...

Domestically produced glutinous rice 100-percent used. As it is delicious, salt was cut by 30-percent to enjoy the flavour of rice.  

Renowned for the professional quality, and use of premium organic type white shoyu, this is a shiro dashi stock made in Japan, blended with careful...

The taste of odor native noodle that using a large amount of natural groundwater and carefully selected 100-percent wheat flour, with sufficient ti...

It is a fragrant taste which imaged fried food from Chinatown. Soy sauce · Flavored sweet vegetables, light clothing is a feature. The meat is juic...

This is the most famous traditional hon mirin from AICHI, Japan. An indispensable ingredient for "hidden taste" cuisine, which is based on a hundr...

A type tempura, made with a variety of vegetable strips. Light and crispy, serve with udon, soba, ramen, or as snack with tempura sauce or yout fa...

Good quality sesame is lightly roasted and then squeezed. It is characterized by the rich aroma and mellow flavor unique to sesame. Sesame of good ...

Please enjoy this Japan's healthy and delicious biscuit wafer. 3 sheets containing iron content of 7.5 mg. In addition, calcium and collagen are al...

Using raw materials from Kyoto Prefecture, it is convenient to sprinkle on dishes with matcha topping. Uji cooked green tea carefully over time wit...

Original miso paste. The craftsman Hiroshi Nagata, who is certified as ""contemporary master craftsman"" by the Minister of Health, Labor and We...

From the house of Maruman, this is the premium high quality apple fruit vinegar made without any artificial ingredient or preservative. Enjoy the ...

Iburigakko - Traditional Smoked Daikon Radish Pickle of Akita Prefecture. As it’s smoked before pickled, it gives it a crispy and distinct smoky ta...

From the great coffeehouse of MIZUNOTOKEI, its premium pack of drip ice coffe, using in house roasted coffee beans and sugar free. Please enjoy the...

All ingredients and products are 100 - percent sourced from Awaji-shima. The delicate seaweed aroma and rich, flavor-packed umami cooked up careful...

This is a famous frozen Surimi tempura skewers of Japan.You can enjoy a mixture of tako octopus, vegetables & beni shoga pickled ginger slice...