山椒粉 S&B Sansyo (Sansho Japanese Pepper) 12g
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Sansyo are the ground dried leaves of the prickly ash tree, which is the same tree that produces Szechwan pepper corns. Sansyo gives a slightly hot flavor to certain Japanese foods, commonly used on Unagi. It is used to counter fatty tastes and is a nice flavor for all sorts of foods such as barbeque fish and more.