いくら醤油漬 Ikura Shoyu Zuke Sashimi Grade Seasoned Salmon Fish Roe 500g
Ikura - the seasoned salmon roe of Japan, you can use it in so many delicious ways.
Put on top of chawanbushi, sushi, handroll, chirashi don, and even for a nice crab meat pasta.
The possibilities are endless, please enjoy and make good creations. Good Ikura shoyu zuke is good flavor and texture, and does not bite the tongue (too much cooking sake / salt) when you enjoy it even at large mouthfuls.