Japanese Sake & Shochu

Kozuru Kikouji Maewari CUP shochu is pre-mix shochu (Shochu and water mix)! Mild bodied Sweet potato Shochu with good aroma and clear unique after...

Kozuru Kikouji Maewari CUP shochu is pre-mix shochu (Shochu and water mix)! Kozuru Kuro CUP shochu is rich bodied with flavorful sweet potato arom...

Barley shochu made from carefully selected high quality barley. Soft fragrance & clear mild taste.

 “Kozuru Kuro” of the Komasa brand is one of the Sweet Potato shochu which is famous in Japan. Aroma is very fragrant, taste of sweet potato is ir...

This Junmai sake using various sake rice is very clean, clear and light taste. Rich taste of Junmai, but smooth texture is characteristic

Super premium (daiginjyo) sake made using specially selected rice, enjoy the subtle complexity of this fine sake. Certifications & En...

Premium (ginjyo) sake with delicate yet rich aroma, coupled with distinct clear, fruity notes. Awarded with : JAPAN SAKE BY WINE GLASS AWARDS - SI...

Standard type of Junmai Sake. Elegant aroma, smooth with soft mouthfeel. * Enjoy it Hot or Cold!

Traditional Nada Sake.Brewed using traditional style.Elegant, smooth, refreshing and Dry taste. * Enjoy it Hot or Cold !

“ZUICHO” means “a sign of joy & prosperity”. Traditional method creates a great quality Junmai Daiginjo Sake 720ml Firm, rich gentle flavor wi...

Fresh & refreshing sake with fresh fruity aroma

Carefully selected sake rice, natural spring water, and using traditional skills and sensibility. This exquisite sake has balance seasonal taste.S...

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji. In new DRY version, with pear-like s...

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji. Now in larger KANPAI size! 

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji.

Premium Japanese Sweet Potato Shochu made using 100% Satsuma Imo Japan Sweet Potato. The Classic Ikkomon.   芋100％の一刻者は、芋の香り華やか。飲み口すっきり。

The famous classic Shochu label from Nishi Shuzo in Kagoshima, Japan. This is the famous classic sweet potato shochu, made using Kuro Koji black y...

Shushu was developed specially by the brewers of Sawanotsuru Sake Brewery in Kobe, Japan, to mark their 300th years anniversary in 2017. Special g...

You can compare the quality of pure rice ginju that is cool and delicious. It can also be used to drink various liquors such as pure rice sake. Eac...

  Cute cup of sake with prints of "Gonohe no Onko-chan" and "Baorukun and Mirai-chan", the local characters of Gonohe town, Aomori prefecture. Not ...

It is a junmai ginjyo sake brewed with premium Aichi prefecture produced rice. Smooth sake with a nice balanced body. Gold Medal winner of KAN SAKE...

From the house of Tokun Sake Brewery, in Chiba Prefecture. A full-fledged dry sake with a rich and refreshing throat. Hailing from Chiba, located ...