Japanese Sake & Shochu

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

From the house of Sawanotsuru Sake Brewery, this is the best selling Yamada Nishiki sake of Japan. Exquisite Junmai sake made using Yamada-nishiki ...

This Daiginjo expresses a new type of flavor profile, as it is brewed with slightly less aging, which makes it rather light. The light body and it...

A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

A very dry sake produced in Itami, the birth place of sake. Using the "HakuYukini-sui" pure subsoil water from the Rokko Nagao system. Is refreshi...

A very dry sake produced in Itami, the birth place of sake. Using the "HakuYukini-sui" pure subsoil water from the Rokko Nagao system. Is refreshi...

Super premium (daiginjyo) sake made using specially selected rice, enjoy the subtle complexity of this fine sake. Certifications & En...

Premium (ginjyo) sake with delicate yet rich aroma, coupled with distinct clear, fruity notes. Awarded with : JAPAN SAKE BY WINE GLASS AWARDS - S...

New style of Japanese sparkling sake which blends taste and ‘Beer Hops’ into sake. "de Ai" is a semi-sweet sake with a fine texture, characterized...

This Junmai sake using various sake rice is very clean, clear and light taste. Rich taste of Junmai, but smooth texture is characteristic

Super premium (daiginjyo) sake made using specially selected rice, enjoy the subtle complexity of this fine sake. Certifications & En...

Premium (ginjyo) sake with delicate yet rich aroma, coupled with distinct clear, fruity notes. Awarded with : JAPAN SAKE BY WINE GLASS AWARDS - SI...

Standard type of Junmai Sake. Elegant aroma, smooth with soft mouthfeel. * Enjoy it Hot or Cold!

Traditional Nada Sake.Brewed using traditional style.Elegant, smooth, refreshing and Dry taste. * Enjoy it Hot or Cold !

“ZUICHO” means “a sign of joy & prosperity”. Traditional method creates a great quality Junmai Daiginjo Sake 720ml Firm, rich gentle flavor wi...

Fresh & refreshing sake with fresh fruity aroma

Carefully selected sake rice, natural spring water, and using traditional skills and sensibility. This exquisite sake has balance seasonal taste.S...

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji. In new DRY version, with pear-like s...

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji. Now in larger KANPAI size! 

Refreshing, fruity and unique sweet aroma. Crafted with traditional brewing style, with rice, water and Koji.

Shushu was developed specially by the brewers of Sawanotsuru Sake Brewery in Kobe, Japan, to mark their 300th years anniversary in 2017. Special g...

You can compare the quality of pure rice ginju that is cool and delicious. It can also be used to drink various liquors such as pure rice sake. Eac...

  Cute cup of sake with prints of "Gonohe no Onko-chan" and "Baorukun and Mirai-chan", the local characters of Gonohe town, Aomori prefecture. Not ...

It is a junmai ginjyo sake brewed with premium Aichi prefecture produced rice. Smooth sake with a nice balanced body. Gold Medal winner of KAN SAKE...

From the house of Tokun Sake Brewery, in Chiba Prefecture. A full-fledged dry sake with a rich and refreshing throat. Hailing from Chiba, located ...