Japanese Kitchen Cupboard

These roasted seaweed sheets (yaki nori) are used to create all of your delicious sushi rolls (maki).

Ketchup with a mild taste. Uses 30 - percent of salt to make the most of the organic vegetables ingredients, tomatoes and onions.

The exquisite balance of carefully selected seaweed and fluffy eggs.

Crisp and texture and pyridinium spicy flavor. It is a combination of Takashi and Wakame popular among adults.

Enjoy seasoning and delicious taste with seaweed, ume plum and kelp just by sprinkling. The sesame is fragrant, the seaweed is easy to mix corners,...

Hijiki is rich in dietary fiber and essential minerals such as calcium, iron, and magnesium. It adds an umami flavour like mushrooms. Tappuri -- ma...

It is a great quality furikake Japanese rice topping product, that is made using carefully selected domestic laver from Japan. Enjoy it on top of r...

Nori fragrance and Enjoy the flavour of wasabi, its great furikake topping for the OTONA adults.

Enjoy seasoning and delicious taste with seaweed, sesame, leeks and chips with natto just by sprinkling. Bonito Flakes fragrance is also well vivid...

It is the best Awajishima Traditional Konbu seaweed salt - MOSHIO. Premium seaweed infused with sea salt from Awajishima, Hyogo Prefecture. Made by...

Please enjoy this delicious somen noodle with great texture, from Kanzaki Saga Prefecture. Made by premium grade wheat and their pure spring water ...

Fermented seasoning of rich flavor and taste that upgraded usual dishes of fried chicken, grilled fish, stir fry, and salad. Rice Koji and salt are...

Fermented seasoning of rich flavor and taste that upgraded usual dishes of fried chicken, grilled fish, stir fry, and salad. Rice Koji and salt are...

Dried ingredients of miso soup immediately in a busy morning, or as a simple quick yet delicious miso soup fix. It contains Wakame Seaweed, Glutini...

Japanese Soft Bread crumbs. You can use Nisshin Soft Panko for Tonkatsu (Pork cutlet), Croquette, Seafood Fries etc.

A low-calorie, gluten-free alternative to rice, pasta, or potato This 220g block of konnyaku, made using powdered konjac (a type of yam), comes pac...

Bring bulk and texture to your cooking without the calories using Sunplus's black konnyaku yam cake. Made from the konjac yam plant and added seawe...

Gently fermented and aged slowly over time. It is has a tasty scent of mild sweetness. Its premium Hokkaido Miso product, excellent for miso soups,...

Hokkaido soybean, using 100- percent Hokkaido rice from Hokkaido Rich grain of red grains miso, load it with Shikotsu source water, carefully ferme...

Make lovely sushi maki, bento, onigiri, pasta dishes beautifully and tastily with this sakura denbu, sweetened pink fish powder! This is a traditio...

The delicious and famous tasty mayonnaise of Japan!

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture. Shirataki Konnyaku noodle - great for...

Premium Brown Sugar from Japan, in easy stick type packaging 24 sticks, in granulate form. Great for coffees, milk, teas and even ice cream topping...

Amami Islands Sugar with 100 percent sugarcane ingredients. Monde Selection award winning sugar great for pastry, bread, cooking and desserts. 素焚糖...

It consists a well blend of carefully-selected curry powder and spices with genuine flavor and sharpness. The flake-form product is easy to dissolv...

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture.

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture.

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture.

Its the delicious taste of bonito with a bonito flavour that is rich in flavour. Great popular furikake series with 4 packs inside each bag.

Its the delicious taste of bonito with a bonito flavour that is rich in flavour. Great popular furikake series with 5 packs inside each bag.

This is a table salt made in Japan, and so popular use in Japanese families as well. You can use it simply for every dish, fries, on top of a boil...

Hiroshima prefecture Fuchu-shi made mainly miso, and five kinds of miso are combined, it has a deep taste of hot pot soup.

Flavourful spicy Japanese chilli paste, filled with fried garlic and pepper bits, for raw dumplings, water dumplings, ramen, white rice, cold, natt...

A type of sesame oil that 'tastes it raw' to the finish of the dish which pulled out the umami of sesame oil while suppressing bitterness with the ...

A type of sesame oil pursuing the flavourfulness by keeping the mellow fragrance pulled out by roasting in the oil, adding a cooling process to the...

Enjoy the delicious premium cooking sake from Morita.