Japanese Kitchen Cupboard

From the house of Riken, this is a deliciously amazing fresh and delicious non-oil dressing using 100% domestically produced perilla shiso leaves w...

Original miso paste. The craftsman Hiroshi Nagata, who is certified as ""contemporary master craftsman"" by the Minister of Health, Labor and We...

Iburigakko - Traditional Smoked Daikon Radish Pickle of Akita Prefecture. As it’s smoked before pickled, it gives it a crispy and distinct smoky ta...

These noodles are made from wheat flour ground with our unique technology cultivated over many years, and are carefully kneaded using a multi-hydr...

Yuzukoshō is a type of Japanese seasoning. It is usually used as a condiment for nabemono dishes, miso soup, and sashimi.

This unique blend of pepper, onion powder and garlic brings a flavorful twist to your cooking. Perfect for enhancing ramen or adding depth to a var...

From Mie prefecture, this is premium small batch production Tennen Jyozo (Naturally Fermented) Shoyu from Japan. Delicate, well flavor and aroma, t...

This noodle can be eaten cold or served with soup. Best eaten with tempura, meat, vegetables, seafood, tofu and fishcake.

The delicious and famous - Momoya's seasoned Japanese Bamboo Shoot pickles - good for otsumami (drinking snack), ramen, noodles and even fried rice!

Delicious Japanese Wasabi - Soy based dressing. Great for salads and even with fish / meats. Soy-based Japanese dressing with sharply pungent Hon W...

Shio Koji liquid is a traditional Japanese seasoning made from fermented rice, salt, and water, known for its ability to tenderize and enhance th...

It is a gem of a flavourful rich commitment that we put in traditional methods, of one of a kind aged 2 times premium shoyu made from organic marud...

From the house of Fundodai, this is the top quality premium Shiro Dashi of Japan. Sababushi, Sodabushi, Muroajibushi, and bonito flakes are from Ma...

Based on Ako's salt and chicken flavour, you can make delicious chicken / meat dishes with charcoal grilled accent. A truly great choice for Yakito...

Mirin type seasoning (salted) with alcohol content using organic rice (domestically produced 100- percent) and organic sugar. It has mellow sweetne...

Dried wakame seaweed, excellent for wakame and miso/udon soups, and also for delicious salads / cold pastas. For salads / pasta : Please put them i...

Every household that does Japanese cooking should have a packet of this. Aonori is the type of seasoning that can and does go on most savory Japane...

The most Premium Classic and Famous Somen noodle from Nagasaki Prefecture, Japan.Shimagen is one of the most famous Somen maker in Naga...

Made using a traditional recipe, consumers would be able to taste the unique sweetness and richness of the sugar cane. It is made by an old-fashion...

It can be serve with soy sauce as a dipping sauce for Sushi, Sashimi or a flavouring for soba, udon, etc. It also add zest to Steak, Seafood Dishes...

It is a commitment of Nanami Tang from the Tang Dynasty Town. Yahata Yakugoro's Shichigi has seasonings such as red peppers to give a pungent taste...

From the house of Higashimaru, this is the Famous San Bai Zu vinegar of Japan, which is premium class, because Genmai black vinegar is used in it....

100% made from Japan domestic nori seaweed, from the renowned Ariake Sea. This is a highly premium grade yakinori seaweed sheet used by top sushi c...

Delicious shirataki great for soups, sukiyaki, niku jaga, oden and salads.

ANOTHER MOMOYA QUALITY DELICIOUS PRODUCT. First, enjoy the fruity aroma of Japanese pepper. This is a special, well-balanced blend of 7 kinds of i...

Inaniwa udon are made in the Inaniwa area of Inakawa machi, Akita prefecture. They are hand-stretched, dried udon that slightly thinner than regula...

(Contains Pork and Chicken) This authentic keema curry is rich in flavor, made with savory minced meat and onions, and features a deep, aromatic ta...

Japan's classic favorite product. Enjoy the crisp texture of seasoned wakame blended with flavorful sesame in this delightful furikake. Perfect f...

Plenty of vegetables and fruit blend 20 several kinds of spices. Carousel exudes a mellow and Spice feeling of its own.

Bring restaurant-quality flavor to your dishes with this rich sauce, simmered with onions, apples, soy sauce, spices, and seasonings for a deliciou...

Japan's most tasty mayonnaise. Made in Japan.

Premium Green tea Soba with flavored aroma of Fukuoka Prefecture tea.

This premium soy sauce-based dipping sauce, meticulously brewed with bonito flakes, offers a clean yet rich taste, enhanced by flavorful kelp and ...

The rich umami of soy sauce and tamari enhances the deliciousness of Wagyu beef. To highlight the premium fat of the Wagyu, no oils like sesame oil...

All ingredients and products are 100 - percent sourced from Awaji-shima. The delicate seaweed aroma and rich, flavor-packed umami cooked up careful...

Premium white sugar from Japan.