Japanese Kitchen Cupboard

Fermented seasoning of rich flavor and taste that upgraded usual dishes of fried chicken, grilled fish, stir fry, and salad. Rice Koji and salt are...

This packet of brown sugar is made from 100 - percent ingredients from Okinawa. The manufacturing and packaging is also done in Okinawa. Brown sug...

Amami Islands Sugar with 100 percent sugarcane ingredients. Monde Selection award winning sugar great for pastry, bread, cooking and desserts. 素焚糖...

Zarame is sugar often used for candied foods such as daigaku imo (candied Japanese sweet potatoes) and senbei (Japanese rice crackers).

It is a hot cake mix using domestic wheat flour and 20-percent wheat flour made from "Yumeko". You can enjoy a unique dust moist texture and fragra...

For sweetening and glossing of breads, pancakes, yogurt, cake, kuzumochi, and even ice cream.

Made using a traditional recipe, consumers would be able to taste the unique sweetness and richness of the sugar cane. It is made by an old-fashion...

Made using 100-percent Hokkaido domestic ingredients, and no artifical colours or flavours, this is an excellent beet sugar product for a healthy l...

Kagome tomato ketchup is made only with tomato, sweetener, vinegar, salt, onion and seasonings. No coloring or preservatives are used. The tomatoes...

This is a delicious mustard Saikyo white miso tube used for topping of cucumbers, carrots, daikon, and even hotaru ika firefly squid, when its in s...

It is a smooth type of mustard with no pungent taste. Smooth creamy paste with good mouthfeel and unique flavor. Easy to use for hot dogs, sandwich...

Unique blend to bring out the rich aroma and bittersweet of the mustard, finished in a smooth texture with No colouring added. Great for Dimsums, S...

Japanese Saikyo miso style sweet miso paste.

A premium miso soup pack, for a premium and tasty seafood miso soup like no other. This is the idea of Yamasu, please enjoy this special seafood mi...

A premium miso soup pack, for a premium and tasty seafood miso soup like no other. This is the idea of Yamasu, please enjoy this special seafood mi...

A premium miso soup pack for a tasty seafood miso soup like no other!  Enjoy this to warm your heart and mind. We take pride in only making the bes...

Convenient packing for instant miso soup. This is one of the great powdered miso soups product in Japan.

CHANCHAN YAKI is traditional taste of Hokkaido Fishermen. This product uses Red miso as based and is very popular as hot plate dishes or grilled di...

Enjoy this all purpose delicious miso base sauce / dressing, for miso soups, hotpot, ramen, fried rice, noodles and much more!

HOKKAIDO MISO KOH-ITTEN, is traditional taste of Hokkaido miso. This product has characteristics of rich aroma, full body, and lasting taste. No ot...

A type of spaghetti that made from 100-percent durum semolina. The thickness of the noodles stuck to process texture to match the high-temperature ...

Made using 6 premium and specialized ingredients of Dashi in Japan - Urume Dried Fish, Saba Flakes, Hongare Bonito Flakes, Hokkaido's Rishiri Konbu...

Plenty of vegetables and fruit blend 20 several kinds of spices. Carousel exudes a mellow and Spice feeling of its own.

Craving for some okonomiyaki but lazy to head out to buy? How about making them at home? With this easy to make okonomiyaki mix, you will be able t...

This is a flour and sauce set with portioned flour and sauces, to make your own delicious Okonomiyakis.

With fluffy roasting, the flavor of bonito and kombu was good, the taste rich deliciousness. On this one, you can enjoy various menus including Hir...

This is a flour and sauce set with portioned flour and sauces, to make your own delicious Takoyakis.

The outside is crispy, the inside is baked good and the taste is good, with the bonito and kelp umami with red ginger accents. You can enjoy variat...

Hondashi is the world's best seafood stock.  Made with dried bonito of the highest quality, it delivers unparalled taste. This give your dishes an ...

Korean-style Kimchee sauce perfect for pickles and spicing up stir-fry meals and Kimchee Nabe.

The famous tsukudani seaweed paste of Japan, great for porridge, dish (fish or meat / tofu) topping and even toast! A classic item of Japan!

If you love udon noodle soup but don't have the time to make it from scratch, this instant noodle soup base will make a hot bowl of udon goodness i...

Soup stock for Japanese cuisine. This soup stock is featuring rich flavor of selected bonito, kelp, and soy sauce. You can use it for great variety...

It is a cream stew featuring the richness of bouillon stewed with 13 kinds of domestic vegetables until becoming sticky with the richness of domest...

100- percent Hokkaido Shio konbu salted konbu seaweed strips. Excellent quality for various serving ways.

Japanese Shio Konbu Strips which is great for various dishes like stir-fry, pasta and as toppings as well! It can be used as Shio Konbu on top of c...