Japan Liquor Items

Strawberries are used in the JA Kinosato area, which is based in Kinokawa city ( Wakayama ), where the climate is warm and the production is ...

A luxurious liquor made from only the flesh of "Golden Pineapple" grown in Costa Rica. Sake base liquor with sweet aroma of Pineapple and tas...

A plum wine that uses Alfonso mango, and Japanese plum. "Mango plum wine" that uses two ingredients that are good for beauty. Mango is rich i...

Ume produced in Nara Prefecture is soaked in authentic brewing "Sanshu Mikawa Mirin". Plum wine with no added sugar. With a mellow and rich flavor,...

It is a two-stage ageing premium plum wine from Aichi prefecture, made with mirin pickled with ume plums, with no added sugar. It is a dry type plu...

Exquisite yuzu liqueur from Kagoshima. Excellent taste and aroma.

Contains pulp of Ume and Ume fruit juice 25％. Perfect to drink before and after meals. fine carbonated Ume fruit wine that is made with exquisite...

Let the refreshing taste of Ufufu no Nyusankintantilise your tastebuds. Contains Lactic AcidBacteria, known for its health benefits. Enjoy it cold...

This Japanese fruit liqueur has a pleasant tartiness,with 100% Yuzu juice from Ehime Prefecture addedin. Enjoy this tasty yogurt liquor that comes...

  A hereditary home style handmade Umeshu. Produced by brewing plenty of fresh green plums grown on OuindoFarm, and then soaking them in Honkaku( ...

Full bodied taste with delicate sweetness. Premium Umeshu with Plum inside.

  Delicious classic umeshu from Kyoto, Japan. Made using top quality Nankoubai plums which creates beautiful aroma and taste.

The beautiful taste by OTAFUKU, vegan type umami filled miso soup / sauce. Made using delicious ingredients like konbu kelp, shiitake mushrooms, c...