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A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

This Daiginjo expresses a new type of flavor profile, as it is brewed with slightly less aging, which makes it rather light. The light body and it...

Delicious burdock fish ball from Hokkaido. Easy to microwave.

Enjoy steamed fish and scallop from Hokkaido. Easy to microwave.

Toss it in pasta (tastes and looks beautiful with pasta), salads or tofu. Pro Tip: Stir fry them in the pan first to let the aroma come out, and sl...

Maker's Mark is a small-batch bourbon whisky produced in Loretto, Kentucky, by Beam Suntory. The signature hand-dipped red wax and SIV mark are sy...

Like all Auchentoshan whisky, American Oak is a really versatile Single Malt A Lowland Single Malt Whisky with the sweet aromas of vanilla and coc...

This award-winning Auchentoshan has been matured in three different cask types. From American Bourbon to Spanish Oloroso Sherry - and finally Pedr...

Each Pc is around 245g, its good quality saba mackerel fillet good for grilling / oven and even pan fried!

Suntory Royal blended whisky was first introduced in 1960 to mark the company's 60th anniversary. Light and easy to drink, this is a superb entry-...

The classic Hamachi (yellowtail fish) collar, this delicious fatty fish can be made easily to a nice addition for a meal, just grill or toast it in...

One of the best sellers of Japanese curry sauce mix. Featuring great harmony of the flavours of 6 kinds of vegetables (Potato, Cabbage, Chinese Cab...

Premium Japan Koshi Hikari steamed Rice.

A 16 grain blend containing plenty of wheat and rice that rich in dietary fiber, iron and magnesium, rich in flavor and colour. Mixed with white ri...

A refreshing taste where you can enjoy the ornate smell of tea and the taste of a faint lemon.

By combining grapefruit and salt with exquisite balance, we realized a refreshing taste that you can enjoy after a bath at home (Japanese style:))...

Kurata's delicious zero salt beautiful and healthy somen noodle. Please enjoy it.

It is a fun texture beverage oranges left brain was plus 20% orange juice. It is one article to be impressed with the amount of about be surprised ...

A combination of white miso and red miso, combined with the taste of Rishiri kelp and the flavor of sake lees, this is a deep and rich Ishikari hot...

A richly flavored shabu-shabu sauce with the mellow flavor of brewed soy sauce and apple juice added to the flavor of Hokkaido Rishiri kelp and fur...

Shabu-shabu sauce with a rich flavor that mixes the richness and sweetness of the flavor of sesame.

Genghis Khan is Hokkaido style BBQ. This sauce is produced with a soy sauce base is skillfully blended with sourness, spicy vegetables and spices. ...

Black cocoa was used and finished to the flavor of a bittersweet. Calcium is a necessary nutrient for the formation of bones and teeth. Iron is a n...

It is rice cracker where you can enjoy the crunchy texture with proprietary recipe, made into heartwarming heart shapes special senbei. Enjoy this ...

Domestically produced glutinous rice 100-percent used. As it is delicious, salt was cut by 30-percent to enjoy the flavour of rice.  

Japanese baked rice cracker with generous amount of sesame.  It's a taste that has been made since its establishment.This rice cracker is made from...

Vegetable and fruit blends based on spices, vinegar, sugar, salt etc., without food additives (caramel, thickeners, chemical additives and sweetene...

Chirimen are baby saradines from Japan. Enjoy this item as good topping for salad, pasta and tofu. Its crispy texture and good taste!

Chirimen are baby saradines from Japan. Enjoy this item as good topping for salad, pasta and tofu. Its crispy texture and good taste!

This is the delicious soft boiled Sakura Ebi of Japan. Enjoy this item as good topping for rice, salad and pasta. Its delicious way to get calcium,...

Chirimen are baby sardines from Japan. Enjoy this item as good topping for rice, salad and pasta. Its delicious way to get calcium, protein and vi...

This is delicious Chirimen (Japan baby saradine)s mixed with Nozawana Pickles. Enjoy this item as good topping for rice, salad and pasta, and espec...

This is delicious Chirimen (Japan baby sardine)s mixed with Japanese Ume Plums. Enjoy this item as good topping for rice, salad and pasta, and esp...

One of the best sellers of Japanese curry sauce mix. Featuring great harmony of the flavor of 6 kinds of vegetables (potato, cabbage, Chinese cabba...

Grilled meat sauce with garlic smell, suitable for grilling, roasting, pan-frying meat. Amazing for BBQ and yakiniku parties as well.

Hamada Calcium Plus Wafers from Japan.

Takara Mirin, Takara's main brand of Mirin, is one of the most common ingredient used in Japanese cooking. It is probably best known to Americans a...

One of the best sellers of Japanese curry sauce mix. Featuring great harmony of the flavor of 6 kinds of vegetables (potato, cabbage, Chinese cabba...

The natural fragrance which is characteristic of leek goes well with natto. Because it is a freeze-dried recipe, you can enjoy the appearance with ...

This richly aromatic Yakiniku no Tare (BBQ sauce) features fragrant potherbs added to a base of richly flavored authentically brewed soy sauce.

From the house of Sawanotsuru Sake Brewery, this is the best selling Yamada Nishiki sake of Japan. Exquisite Junmai sake made using Yamada-nishiki ...

Shushu was developed specially by the brewers of Sawanotsuru Sake Brewery in Kobe, Japan, to mark their 300th years anniversary in 2017. Special g...

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...

Kimoto Style, 100% Yamadanishiki rice and Miya Mizu (Natural Spring water ) is used. Medium bodied with delicate refined taste which you can enjoy...