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Karashi Mentaiko Tube, it is Mentaiko roe (without skin) seasoned e.g with spices including chilli, with each maker having their own recipe. In tur...

Tobiko is the roe of Tobiuo, Flying FIsh in Japan. This classic orange, small yet crunchy roe, is one of the most iconic seafoods of Japan, in sush...

Tobiko is the roe of Tobiuo, Flying FIsh in Japan. This classic orange, small yet crunchy roe, is one of the most iconic seafoods of Japan, in sush...

The classic basic mentaiko , great for pasta, pizzas even for mentaiko fries.

Tobiko is the roe of Tobiuo, Flying FIsh in Japan. This classic orange, small yet crunchy roe, is one of the most iconic seafoods of Japan, in sush...

Its premium Tarako Cod Fish Roe in egg Shac, from the great city of Fukuoka. Tarako in whole egg shac form its much more premium and high grade typ...

Ika Shio kara is a classic processed seafood product from Japan, made using Squid and Squid Innards. A popular staple in the Izakaya menu. Please e...

Ika Shio kara is a classic processed seafood product from Japan, made using Squid and Squid Innards. A popular staple in the Izakaya menu. Please e...

Ika Shio kara is a classic processed seafood product from Japan, made using Squid and Squid Innards. A popular staple in the Izakaya menu. Please e...

The classic delicious Shishamo : Tasty suggestion:Grill it nicely, then enjoy it with a dash of lemon.

Delicious breaded Panko Prawn made from premium select panko bread crumbs and ebi, for a tasty meal.  How to cook: Air-fry or put into a toaster ...

The delicious classic kabayaki style grilled unagi, please enjoy this easy cooking item in a don / by itself, sushi, even egg omelette! 

Its delicious creamy seafood salad using crayfish meat, commonly known as LOBSTER SALAD. This creamy tasty treat can be used especially in a nice b...

Tako wasabi is always a favourite menu item in izakaya and sake bars.Just defrost and serve it chilled (not cooked / warmed).Its a nice easy cold ...

Each Pc is around 245g, its good quality saba mackerel fillet good for grilling / oven and even pan fried!

The classic Hamachi (yellowtail fish) collar, this delicious fatty fish can be made easily to a nice addition for a meal, just grill or toast it in...

Chirimen are baby saradines from Japan. Enjoy this item as good topping for salad, pasta and tofu. Its crispy texture and good taste!

Chirimen are baby saradines from Japan. Enjoy this item as good topping for salad, pasta and tofu. Its crispy texture and good taste!

Shirasu are Japanese baby saradines, and this is delicious boiled soft Shirasu style. Enjoy this item as good topping for rice, salad and pasta. It...

This is the delicious soft boiled Sakura Ebi of Japan. Enjoy this item as good topping for rice, salad and pasta. Its delicious way to get calcium,...

Chirimen are baby sardines from Japan. Enjoy this item as good topping for rice, salad and pasta. Its delicious way to get calcium, protein and vi...

This is delicious Chirimen (Japan baby saradine)s mixed with Nozawana Pickles. Enjoy this item as good topping for rice, salad and pasta, and espec...

This is delicious Chirimen (Japan baby sardine)s mixed with Japanese Ume Plums. Enjoy this item as good topping for rice, salad and pasta, and esp...

Frozen Uni ready to serve after defrosting. Great on its own, nigiri/gunkan sushi or as a topping for pasta.

Enjoy the delicious Hamaguri clams of Japan, great for miso soups, broths, pastas, sakamushi (steamed with sake) and even takikomi gohan steamed ri...

Kinjirushi Porsche Mustard using sprouted mustard enhances meat dishes with its mild flavor and fluffy texture.

Best selling grated type Enjoy the fresh aroma and coarse texture which goes very well with sushi.

It is a yuzu's pepper with a refreshing fragrance of Yuzu and discreet chili, salted seasoned flavorful Yuzu pepper. You can also use it for pot d...

Made from high grade of wasabi only. A high grade of wasabi is used to give an excellent aroma. Made of hon wasabi only. Kinjirushi original techn...

1) Most popular fish of HOKKAIDO, Atka mackerel [HOKKE FISH]. 2) Carefully selected and prepared by master of fishermen in HOKKAIDO. 3) Ready to ...

1) Japanese local Spanish Mackerel [SAWARA] marinated with SAIKYO MISO from KYOTO. 2) Ready to grill. 3) Manufacture KYOTO YAMAROKU Est 1927.

1) Very popular Fish in Singapore as well, Horse Mackerel [MA-AJI] (200G X Pkt) . 2) Hand Picked Fish Only from the Best Season and simmered with ...

The classic Ika squid ichiyaboshi, great for BBQ and grilled. Grilled / Cooked first, then sliced into smaller cuts, its an excellent dish to be se...

1) Japanese Local Halibut [KARASU-KAREI] marinated with SAIKYO MISO from KYOTO and YUZU Green Pepper from KYUSHU. 2) Ready to Grill. 3) Manufactu...

One of our Best Seller [SABA Mackerel] marinated in Special MISO. Ready to Cook.