Dry Kitchen Cupboard

From the house of Momoya, please enjoy the delicious, crisp, sweet & sour shallot pickles. Serve it with curry rice, salad & as an appetize...

Japan Standing Pack Ziplog design. A simple and convenient, yet so tasty best classic vegetable soup ingredients. It can also be used for soups a...

Table Salt for your everyday use. This is a table salt made in Japan, and so popular use in Japanese families as well. You can use it simply for ev...

Salt with a refreshing flavor of yuzu. Excellent for tempura, and small bites and refreshing salads.

An extravagant noodle dish with an incredible depth of flavour, made with Way's original Scallop XO sauce. With No Added Preservatives, No Artifici...

This noodle can be eaten cold or served with soup. Best eaten with tempura, meat, vegetables, seafood, tofu and fishcake.

This matcha flavoured noodle can be eaten cold or served with soup. Best eaten with tempura, meat, vegetables, seafood, tofu and fishcake.

This noodle can be eaten cold or served with soup. Best eaten with tempura, meat, vegetables, seafood, tofu and fishcake.

"Vintage may vary". Light, dry, refreshing and gorgeous taste of premium (ginjyo) sake.

"31 g that mixed it, and seaweed informed" fully used whitebait luxuriously; not finished falling. The taste full of feels of texture that a soft t...

This is a tempura flour mix made with special flour derived from the center of wheat in order to bring out flavour of ingredients. This flour mix i...

Experience the amazing flavour of the sea with this sea urchin infused sauce. Toss it with pasta or give a little oomph to salads, it pairs well wi...

Japanese Soy Rice yeast seasoning, it is a versatile seasoning widely usable as sauce as well as stir-fry and simmered dish.

Since its launch in 1925, the Kewpie brand has been a favorite in Japan. Kewpie mayonnaise has a unique soo delicious taste, and with umami and ric...

Kamaboko made from high-quality surimi is dried and sliced ​​thinly using a unique manufacturing method. No preservatives are used. Please enjoy t...

This soy sauce is made with premium whole soybean grains. The Ohitachi soy sauce is fermented for more than a year in wooden barrels over 100 year...

This yakiniku (grilled meat) sauce is made from a base of raw soy sauce prepared in a vat, with the natural sweetness and richness of ...

From the house of Shibanuma, this premium ponzu combines soy sauce, bonito dashi, and citrus fruits. There is also often a bit of vinega...

This sushi vinegar is made from 100% domestic ingredients. Sake lees, sake kasu, produced in Okayama, are long and patiently refined to ex...

The beautiful taste by OTAFUKU, vegan type umami filled miso soup / sauce. Made using delicious ingredients like konbu kelp, shiitake mushrooms, c...

From the house of Miyakoichi, these udon are the Japanese traditional style noodles made from tender wheat flour. Enjoy the thick cut with a delic...

A mellow, rich and refreshing seasoned ponzu vinegar with a perfect match between kelp soup stock and citrus juice. This is a great seasoning for...

From the house of OTAFUKU, this is the new series of the popular iconic cuisine of Okonomiyaki and Takoyaki, the kind supreme of Japan street food...

It is well balanced seasoned salt and pepper with coarse ground black pepper. Sun-dried salt made from Australian seawater is used. Use for cooking...

A kimchi sauce with a finish of mellow flavour from kelp, vegetables, and fruits. It can be used for various dishes by dipping, frying, mixing and...

High quality Sesame Roasted roast up and squeezed gently fragrant sesame oil. KADOYA is made in Japan's Kagawa Prefecture. 

Otafuku Okonomiyaki Sauce is made from a blend of around 20 different spices, fruits and vegetables. This mellow Japanese sauce is characterized b...

Japanese style chinese cuisine, Chukka ryori is always delicious and in a class of its own. Enjoy this made in Japan, Chiba prefecture extremely d...

The umami of scallops and the richness of vegetables enhance the taste of dishes and soups. A highly versatile granule seasoning that can be used ...

The garlic is soft and extremely delicious. It pairs well with hot rice, dumplings, cold tofu, fried rice, pasta and udon noodles, and of course, t...

Itomen Cha Soba uses Matcha as an ingredient for bringing out Cha (Green tea) flavour. Please enjoy its perfect balance of soba and green tea fl...

Crispy soy sauce, along with delicious grilled sesame seeds can be eaten with rice / salad / fish to provide flavor.

It is known to be one of the most traditional instant Ramen in Japan. Some says it has longer history than Nissin's chicken Ramen.

Delicious Japanese Hiyashi Chukka style noodle with soy based sauce, three servings of ramen noodles with sauce pack, you can make delicious cold r...

THIS IS THE CLASSIC, TRADITIONAL QUALITY OF TONKATSU SAUCE. It is a pork cutlet sauce with a rich umami of vegetables and fruits and a good balanc...

"Nagatanien-Sushitaro Aya Chirashizushi 4 servings" is a gorgeous chirashizushi base that is perfect for parties, where you can make thigh-colored...

Traditional Shaved Konbu sheet for Miso / Japanese Soups, Onigiri, and even Tororo Sandwich.

S&B VEGAN CURRY MIX IN FLAKES is a new Japanese curry flake that meets the needs of our diverse range of customers. Enjoy the professional qua...

Rich bonito flakes and crispy texture shaving flowers that stick to full-fledged feeling. Sprinkle on rice or noodle and enjoy.

THE FAMOUS QUALITY. SANUKI SOMEN FROM KAGAWA PREFECTURE. This somen noodle can be eaten cold or served with soup. This is so tasty and good quality...

THE FAMOUS QUALITY. SANUKI UDON FROM KAGAWA PREFECTURE. This udon noodle can be eaten cold or served with soup. Best eaten with tempura, meat, vege...

THE PREMIUM DELICIOUS JAPAN PICKLES. Made using Japan domestic grown Burdock and Bonito dashi, you can enjoy this light, flavorful delicious pickle...

THE PREMIUM DELICIOUS JAPAN PICKLES. Flavored with delicious Japanese sweet Amakuchi shoyu, you can enjoy this tasty, flavorful delicious pickles i...

"PREMIUM JAPAN QUALITY. A mellow, double - concentrated soup stock made from the fragrant bonito broth with the flavor of Hokkaido kelp. It can be ...

PREMIUM JAPAN QUALITY. It is a sauce of Mapo eggplant with the richness of doubanjiang, tianmian sauce, and XO sauce, and the flavor of sesame oil ...

THIS IS THE DELICIOUS MORO MISO OF JAPAN. From the house of Marukome, this is the authentic umami filled moro miso, which is amazing as a dip, topp...

The PREMIUM quality, Taste the delicious flavor of fully-ripened KANJUKU tomatoes and special point is that pineapple vinegar is added in this prod...