Dry Kitchen Cupboard

It can be serve with soy sauce as a dipping sauce for Sushi, Sashimi or a flavouring for soba, udon, etc. It also add zest to Steak, Seafood Dishes...

Tasty Japanese red miso

It is the classic, Ring Cuts - Wagairi Togarashi red chilli of Japan and good to use as condiments, pickles, seafood, and even Chinese dishes like ...

Special Japanese Panko Bread crumb that can cut 30-percent of oil absorption, while keeping delicious taste of fried, when compared with our regula...

From the house of Tankaisu, this premium sushi vinegar is perfect for making delicious sushi rice by simply mixing 30ml with one serving of cooked ...

From the house of Tankaisu, this premium sushi vinegar is perfect for making delicious sushi rice by simply mixing 30ml with one serving of cooked ...

Made with Takashima City’s specialty adoberries, carefully preserved in sugar and vinegar, this syrup delivers a delightful balance of sweetness an...

Crafted from rice grown in the lush fields of Omi Takashima, this unique vinegar undergoes a meticulous process of koji fermentation, alcohol ferme...

Experience the warmth of Shikoku-grown ginger, carefully marinated in sugar and vinegar for a bold, zesty flavor. Simply dilute it with water or so...

Made with 100% fresh seaweed harvested from the Ise and Mikawa coastal areas, this product captures the natural flavor and texture of the finest se...

Experience the bold and authentic flavor of Japanese wasabi with our all-natural Wasabi Oil, crafted with just three simple ingredients—rapeseed oi...

This aromatic pure sesame oil is perfectly infused with the bold flavor of chili peppers. Its spicy kick enhances any dish, making it a must-have f...

Expert craftsmen carefully hand-knead these noodles to perfection, resulting in a beautiful, pure white color. Enjoy their unique firm texture and ...

This Karushio-certified pasta sauce contains 30% less salt than our regular Hakata Mentaiko Cream, with no added salt—only what naturally comes fro...

(Contains Pork and Chicken) This authentic keema curry is rich in flavor, made with savory minced meat and onions, and features a deep, aromatic ta...

(Contains CHICKEN) This reduced-salt vegetable curry contains just 1.5g of salt per 180g serving—40% less than typical beef curries—helping you sta...

Certified under Japan’s “Karushio” program, this Miyajima PASTATAI sauce with Kagoshima Kurobuta bacon contains 30 % less salt yet gains irresistib...

This unique koji rich yuzu ponzu is made without sugar, additives, or animal-based ingredients—using a koji base, shiitake mushroom powder from Hir...

This premium-grade, double-brewed soy sauce (JAS Special Grade) is made through a two-step fermentation process, resulting in a richer sweetness an...

Bring restaurant-quality flavor to your dishes with this rich sauce, simmered with onions, apples, soy sauce, spices, and seasonings for a deliciou...

Enjoy the delicate flavors of Japanese Mixed Rice with Bamboo Shoots, featuring tender bamboo shoots blended with carefully selected seasonings for...

Experience the authentic taste of Japanese Mixed Rice (Gomoku), a flavorful blend of premium ingredients that brings the comforting essence of trad...

Made with 100% Hokkaido fresh cream and natural cheese, this stew is exceptionally rich and creamy. Perfect for cozy home meals, it brings authent...

A rich ponzu sauce made with the juice of Niihime, a citrus fruit that can only be harvested in Kumano City, southern Mie Prefecture. Niihime has ...