Dry Kitchen Cupboard

In the concentrated heating process condensed and taste while reducing the consumption of fats and oils, and thoroughly heated, even more delicious...

Crab, kelp, bonito extract are effective elegant pot potato.

This udon noodle is made using 100 - percent rich Hokkaido flour. Made using traditional techniques, this udon noodle has a smooth and strong textu...

Original miso paste. The craftsman Hiroshi Nagata, who is certified as ""contemporary master craftsman"" by the Minister of Health, Labor and We...

These roasted seaweed sheets (yaki nori) are used to create all of your delicious sushi rolls (maki).

The beautiful taste by OTAFUKU, vegan gluten free type super delicious Sushi sauce. Made using yummy ingredients like konbu kelp, Cabbage, carrot ...

Based on Ako's salt and chicken flavour, you can make delicious chicken / meat dishes with charcoal grilled accent. A truly great choice for Yakito...

Japan's delicious potato starch noodles - excellent for shabu shabu, hot / cold noodle serving.

It can be used for various dishes to omelet's underlay, roast beef sauce, pasta sauce hidden taste. It is a product without preservatives, please c...

Japan Standing Pack Ziplog design. A simple and convenient, yet so tasty best miso soup ingredients. It can also be used for soups and noodles. Co...

High quality Sesame Roasted roast up and squeezed gently fragrant sesame oil. KADOYA is made in Japan's Kagawa Prefecture.

Japanese Sweet Cooking Wine Mirin - Staple Japanese ingredient. This is premium top grade mirin from Japan using 100 - percent mochi gome glutinous...

The sauce uses authentically brewed soy sauce tamari for its fine and well-balanced body, furthermore rare sugar and Konbu has been added. Its trul...

100- percent Hokkaido Shio konbu salted konbu seaweed strips. Excellent quality for various serving ways.

A fragrant yuzu ponzu that uses plenty of yuzu from Kochi Prefecture. The luxurious scent of yuzu and moderate acidity enhance the tast...

Japanese delicious rock sugar made from blend of Okinawa Kuro Zato and Satokibi Sugar. Enjoy it on its own or with hot tea, milk tea, coffee or mak...

Made using 6 premium and specialized ingredients of Dashi in Japan - Urume Dried Fish, Saba Flakes, Hongare Bonito Flakes, Hokkaido's Rishiri Konbu...

Please use it to make delicious and wonderful shiratama (Japanese rice mochi) desserts. Of course you can enjoy it with Kirei's brown sugar syrup o...

Supervised by a Minister of Agriculture, Forestry and Fisheries Award-winning tea master. A brand new type of tea soba noodles that draw out...

Japanese Ponzu Seasoning. Of course, you can deliciously mix for salad, cold shabu-shabu, steamed dishes, gyoza etc. with savoury rich flavour and ...

Tempura is a Japanese dish of seafood or vegetables that have been battered and deep fried. Please use this famous Nissin's tempura powder.

Spicy seasme oil with garlic. Drizzle it over noodles & broth for that perfect spicy kick! From the classic MOMOYA TABERU LAYU series, this is ...

Japan's most tasty mayonnaise. Made in Japan.