Dry Kitchen Cupboard

Tempura flour that's gluten free, low calorie, and great texture.

Toss it in pasta (tastes and looks beautiful with pasta), salads or tofu. Pro Tip: Stir fry them in the pan first to let the aroma come out, and sl...

Iodized Table Salt makes food taste better with a little dash added before, during or after cooking which bring out the full flavor of any dishes.

Aji-Shio flavored Pepper is made from the best quality Sarawak pepper, specially coated with permitted flavoring to give a strong pepper aroma and ...

Professional grade Junmai Akazu from the renowned house of Tajima, Japan.

It is the classic, Ring Cuts - Wagairi Togarashi red chilli of Japan and good to use as condiments, pickles, seafood, and even Chinese dishes like ...

It is the classic, Eagle's claw - Taka no Tsume red chilli of Japan and good to use as condiments, pickles, fusion pastas, and even Chinese dishes ...

It is spicy oil of modest spirit filled with plenty delicious tasty ingredients like fried garlic, sesame oil, onion powder, grinded sesame and so ...

We use #20 round noodles. It is soup that cooked pork, chicken, and the vegetable. It becomes cloudy a little. Delicious of the fish and shellfish ...

We use #24 round noodles. Very rich pork marrow soup is Hakata Style. One of the most popular taste of Ramen. Good vegetable soup and spices, our s...

Key ingredients of Tasty Curry is vegetable powders (potatoes, cabbages and Chinese cabbages). Thickness from potatoes and wheat flour makes smooth...

Meat-free, using 9 kinds of vegetables and mango, it is a fruity sweet curry that can be eaten safely by small children. You can enjoy it delicious...

Yamasa whole raw ponzu vinegar, carefully prepared using a carefully prepared method.Ponzu is a simple seasoning that combines soy sauce, fruit jui...

Delicious and yummy soba tsuyu sauce / soup stock base.

Japanese tasty udon sauce.

Halal certified tasty Takoyaki sauce. You can even use it for okonomiyaki, and yakisoba dishes of course.

Japanese sushi vinegar to make delicious sushi, chirashi dons and etc.

Tasty Japanese dashi iri miso

A white miso made from fermented soya bean paste containing a higher proportion of rice that normal miso. The result is a sweeter, milder flavor...

Tasty japanese white miso

Tasty Japanese red miso

Tasty Japanese white miso.

Japanese Ponzu Seasoning. Of course, you can deliciously mix for salad, cold shabu-shabu, steamed dishes, gyoza etc. with savoury rich flavour and ...