The Top 100 ♡

This rich and authentic nigori sake from Takashima City, Shiga Prefecture, features the unique aroma of moromi and a smooth, rustic taste. Crafted ...

This can be used in Tonkotsu Ramen and for other dishes such as fried rice and fried chicken.

Made from 100% Hokkaido wheat, it is a smooth and smooth somen noodle of excellent quality, flavor and texture.

Made in the Iki region which is famous for its noodles, Crafted with the highest-quality flour produced solely for noodle making, boasting an amazi...

Renowned for the professional quality, and use of premium organic type white shoyu, this is a shiro dashi stock made in Japan, blended with careful...

It is a Japanese pear wine that is rare in the world, using Sanin's specialty "Nijisseiki pear". We are particular about the natural taste of pear...

Made in the Iki region which is famous for its noodles, Crafted with the highest-quality flour produced solely for noodle making, boasting an amazi...

Rich and mellow premium beer brewed from 100 - percent fine malt and select hops with Yebisu's traditional art. The "Premium Roast Malt: roasted w...

From the house of Fundodai, this is the top quality premium Shiro Dashi of Japan. Sababushi, Sodabushi, Muroajibushi, and bonito flakes are from Ma...

This Kyoto-style soup stock contains light soy sauce. It is ideal for light-based soups for udons, noodles and vegetables. It can be as simple as m...

Original miso paste. The craftsman Hiroshi Nagata, who is certified as ""contemporary master craftsman"" by the Minister of Health, Labor and We...

Professional grade for beverages, desserts, cuisine and even cocktails. Yuzu is the iconic citrus fruit of Japan with distinctive arom...

Japan's most famous brand of straight Oolong tea drink. It has less bitterness and is easy to drink, it fits well with meals, finished in a refresh...

This noodle is made using 100 - percent rich Hokkaido flour. Made using traditional techniques, this noodle is thin and has a smooth texture. It ca...

This udon noodle is made using 100 - percent rich Hokkaido flour. Made using traditional techniques, this udon noodle has a smooth and strong textu...

Used domestically produced dried bonito of rich aroma made exclusively for soup stock and condensed into granules. Processed with a proprietary met...

Delicious Japanese Style classic potato croquettes.

Be happy and makes your cooking so much variation and creativity. It can be used as a topping for salads, stir-fried foods, soups, and various oth...

Dried Magnolia Leaf (20pcs) 

It is a white broth that uses bonito broth and it has an elegant aroma and umami. It can be used in various dishes when you want to preserve the in...

Japan's Plain soymilk that suitable to drink everyday from Aichi Prefecture, Japan. An tasty and healthy choice of course for you.

Use this smoked vinegar on salmon, chicken, cheese or any snack to give them a rich smoked flavour! 

Japanese Ryori Shu Cooking Wine - Staple Japanese ingredient.

Elevate your matcha-making ritual with the Marukyu Koyamaen Matcha Sifting Can Set, crafted for matcha enthusiasts seeking perfectly smooth and fro...