The Top 100 ♡

Inaniwa udon are made in the Inaniwa area of Inakawa machi, Akita prefecture. They are hand-stretched, dried udon that slightly thinner than regula...

This udon noodle is made using 100 - percent rich Hokkaido flour. Made using traditional techniques, this udon noodle has a smooth and strong textu...

Made in the Iki region which is famous for its noodles, Crafted with the highest-quality flour produced solely for noodle making, boasting an amazi...

This noodle is made using 100 - percent rich Hokkaido flour. Made using traditional techniques, this noodle is thin and has a smooth texture. It ca...

We made it with 100% Ehime Prefecture Mikan Orange Juice, this is premium udon of great flavour and unique soft mikan fragrance. You can enjoy ea...

This is the highest grade and quality Banshu soba buckwheat noodles with rich soba flavor and fragrance, and amazing noodle texture bite. This is t...

Made in the Iki region which is famous for its noodles, Crafted with the highest-quality flour produced solely for noodle making, boasting an amazi...

Supervised by a Minister of Agriculture, Forestry and Fisheries Award-winning tea master. A brand new type of tea soba noodles that draw out...

Enjoy this delicious premium quality soba noodle from Japan, the noodles are made with Yamaimo Japan Yam which makes for amazing texture and taste....

The classic original soba of Japan. So delightful to be served warm / cold style, even in salads!