Products

The classic and tasty - FUKU FUKU Mochi, enjoy it for your next yakiniku or bbq party - its tastes sooo delicious grilled and topping with nice sho...

Its premium Mentaiko Cod Fish Roe in egg Shac, from the great city of Fukuoka. Mentaiko in whole egg shac form its much more premium and high grade...

Iburigakko - Traditional Smoked Daikon Radish Pickle of Akita Prefecture. As it’s smoked before pickled, it gives it a crispy and distinct smoky ta...

Akita Komachi Rice from Japan is one of the most famous rice varieties, characterized by great rice look, shine, aroma and texture of the highest g...

Inaniwa udon are made in the Inaniwa area of Inakawa machi, Akita prefecture. They are hand-stretched, dried udon that slightly thinner than regula...

Japanese Sweet Cooking Wine Mirin - Staple Japanese ingredient. This is premium top grade mirin from Japan using 100 - percent mochi gome glutinous...

Japanese bamboo fork.

Kushi are skewers used in Japanese cuisine to hold and pierce food for grilling and frying, such as yakitori.

This is really great tasting Goma Abura of Japan. Sesame oil to be finished at the table. The taste and richness will deepen. For pickles, natto, ...

S&B is best known for wasabi product range in the world. Wasabi is one of the most important Japanese condiments used to accompany traditional ...

Agar raw material is 100- percent seaweed. It becomes powder agar. It is made into easy-to-use stick type sachet. Household products of the "Kaneta...

Dry Chilli Threads, excellent and classic topping for :- Ramen - Sui Gyoza Japan Boiled Dumpling Dish - Pasta - Main dish garnish Add volu...

Its premium Tarako Cod Fish Roe in egg Shac, from the great city of Fukuoka. Tarako in whole egg shac form its much more premium and high grade typ...

Strawberries are used in the JA Kinosato area, which is based in Kinokawa city ( Wakayama ), where the climate is warm and the production is ...

Premium Japanese Shochu.

It is a standalone pack type that is easy to use. You can enjoy the 100 - percent rich and fragrant flavor of white sesame. You can use it for swee...

It is a standalone pack type that is easy to use. You can enjoy the 100 - percent rich and fragrant flavor of black sesame. You can use it for swee...

A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

A smooth Junmai Ginjo sake brewed using Aichi prefecture produced rice. Exquisite flavors like fruit makes you feel the delicious flavor of unique...

It is a junmai ginjyo sake brewed with premium Aichi prefecture produced rice. Smooth sake with a nice balanced body. Gold Medal winner of KAN SAKE...

Enjoy the best of premium sake from 2 different prefecture ( Akita & Kobe ) - Award Winning "Gold Medal" Junmai Daiginjyo Sake Flight. 1) Tenj...

Halal-certified. From the house of Yokoi Brewery, this is a premium Junmai vinegar which uses 100% domestically Japan produced rice and is aged fo...

The sliced ​​lotus root chips is the famous classic and yummy OTSUMAMI of Japan It is a healthy snack with a rich taste that makes full use of the ...

Amami Islands Sugar with 100 percent sugarcane ingredients. Monde Selection award winning sugar great for pastry, bread, cooking and desserts. 素焚糖...

Amami Islands Sugar with 100 percent sugarcane ingredients. Monde Selection award winning sugar great for pastry, bread, cooking and desserts. 素焚糖...

S&B's one of the most popular products all over the world. Serve with soy sauce as a dipping sauce for sushi, sashimi or a flavoring in soba no...

A long-selling canned chu-hi made by Takara Shuzo released in 1984.     Using Lemon grown in Sicily, Italy, is carefully picked an...

'Oishii' is how one would describe our edamame plus yakitori (34pcs) set. Cook the yakitori however you want, and it will for sure make you feel li...

It is an tasty creamy dressing that using wasabi from the most famous production area in Japan - Shizuoka. A perfect combination of sesame and spic...

Japanese Maitake Mushrooms, delicious for various Japanese cuisine, salads, grilling, tempura, and stir-fry. ...

It's Japan's delicious Satsuma Age Fish Cake - with Hotate Scallop Flavor. Please enjoy this product defrosted, then in udon soups, oden, hotpots o...

It's Japan's delicious Satsuma Age Fish Cake - with Ebi Mayo Flavor. Please enjoy this product defrosted, then in udon soups, oden, hotpots or simp...

It's Japan's delicious Satsuma Age Fish Cake - with Cheese Cuts. Please enjoy this product defrosted, then in udon soups, oden, hotpots or simply h...

It's Japan's delicious Satsuma Age Fish Cake - with Pink Ginger Beni Shoga Pickle Slices. Please enjoy this product defrosted, then in udon soups, ...

Delicious Konnyaku Shirataki pasta noodle, that's gluten free, low calorie, and great noodle cut and texture. Shirataki Konnyaku noodle - great for...

It is originally described a style of cooking that refers to meat or fish basted with a sweet and salty sauce and roasted on a grill or over an ope...

PREMIUM JAPAN QUALITY. This is a delicous Japanese grilled sauce finished flavourfully with mirin, konbu kelp base, sake, san on toh sugar, with hi...

It's probably most popular as a BBQ marinade, it's also a great way to jazz up fried foods; has a distinctive, full-bodied flavour because it is ma...

Bento Box is a great way to pack your sushi or sashimi.

It is the best Awajishima Traditional Konbu seaweed salt - MOSHIO. Since it is in a container that can be used with one touch easy to use during co...