Products

Aged for 3 years, this is the top class Akazu red vinegar of Japan made using only the most traditional techniques. Added with sake kasu, or sake ...

Satisfy your craving for a bold, fruity kick with Sapporo Koi Shibori Grapefruit Sour, a non-alcoholic cocktail that delivers the intense, 'richly ...

It is delicious ume can chuhai, with pickled taste combines salty and sour plum juice from 100-percent Riped Premium Wakayama Prefecture plums. Del...

This blended Akadashi miso combines rich mame miso made from soybeans with smooth, sweet Shinshu rice miso, creating a perfectly balanced flavor th...

This premium honjozo-style tamari soy sauce from Aichi Prefecture delivers the deep color and rich umami you expect from high-quality tamari, eleva...

Discover the deep, savory richness of Sato Brewery's Hon-Tamari Shoyu, an artisan sauce brewed with a high concentration of soybeans for 1.5 times ...

This bold and savory Yakiniku sauce from Sato Brewery delivers rich toasted-sesame depth and a perfect balance of sweetness and umami, bringing aut...

"Vintage may vary". Light, dry, refreshing and gorgeous taste of premium (ginjyo) sake.

A distilled rice shochu with good body and gentle flavours, developed and crafted by the great Sawanotsuru Sake Brewery.

This soft and chewy mochi is flavored with the delicate taste of almond tofu, offering a gentle, milky aroma and a light, refreshing sweetness. It’...

Inspired by the beloved Japanese folk hero Momotaro, this bite-sized white peach mochi offers a soft, chewy texture with a gentle sweetness. It’s t...

These soft, chewy mochi are filled with the sweet and fragrant flavor of Hokkaido melon, made by kneading melon puree directly into the mochi. Indi...

Seiki Ichigo Melon Mochi is a delightful Japanese dessert featuring soft, chewy mochi filled with the sweet and fragrant flavors of strawberry and ...

These soft daifuku mochi are filled with the sweet and fragrant flavor of strawberries, made using puree from Fukuoka’s famous Amaou strawberries. ...

Mochi Premium Series. Kurumi Mochi is Classic Japan Walnut mochi, generously coasted in delicious Kinako Japanese Roasted Soybean powder. This prod...

These soft, chewy mochi are infused with rich Kyoho grape juice, delivering a naturally sweet and fruity flavor in every bite. Individually wrapped...

These bite-sized mochi are infused with the juice of mikan oranges and the zest of iyokan, offering a soft, chewy texture with a refreshing citrus ...

This sweet mochi is infused with soy sauce to create a refined mitarashi flavor, perfectly balancing sweetness and umami. With crunchy walnut piece...

These soft, chewy mochi treats are delicately flavored with a refreshing ramune soda taste that’s both nostalgic and fun. Individually wrapped for ...

This chewy mochi is blended with real apple juice, giving it a refreshing and naturally sweet apple flavor. It’s a light and fruity treat, perfect ...

Celebrate Sakura season with these adorable, bite-sized mochi that are soft, pillowy, and lightly sweetened. Perfect for enjoying at home or adding...

These soft and chewy mochi feature the gentle sweetness and refreshing flavor of Shine Muscat grapes. Individually wrapped for convenience, they’re...

These chewy mochi are infused with premium Uji matcha from Kyoto, offering a deep, authentic green tea flavor in every bite. Individually wrapped a...

Mochi Premium Series. Warabi is made with warabi starch and this is generously coated in Kinako Japanese Roasted Soybean powder. It comes with a ri...

A long-established storehouse of Japan quality soy sauce that is used by high-end restaurants around the world.For various dishes such as steak, s...

This yakiniku (grilled meat) sauce is made from a base of raw soy sauce prepared in a vat, with the natural sweetness and richness of ...

This soy sauce is made with premium whole soybean grains. The Ohitachi soy sauce is fermented for more than a year in wooden barrels over 100 year...

This is a super high quality Artisanal Shoyu of Japan. This high quality soy sauce is unpasteurized, and fermented in wooden barrel. It...

A long-established storehouse of dark soy sauce that is used by high-end restaurants around the worldFor various dishes such as steak, stir fry, ...

This premium soy sauce, crafted by Shibanuma and Adachi Jozo using traditional Japanese methods and aged in fragrant cedar barrels, offers a depth ...

From the house of Shibanuma, this premium ponzu combines soy sauce, bonito dashi, and citrus fruits. There is also often a bit of vinega...

Renowned for the professional quality, and use of premium organic type white shoyu, this is a shiro dashi stock made in Japan, blended with careful...

Not all Japan apple juices are the same. Please try out our pride of fine quality using the best Aomori apples we can find, when the taste is at p...

"Vintage may vary". Salty plum liquor. This rare, limited production sake based liquor is entirely made from traditional methods. Enjoy the tasty s...

A medium body type Junmai Ginjo sake that you can enjoy a fresh and beautiful taste with a fruity aroma. Premium Junmai Ginjyo sake made using spe...

A medium body type Junmai Ginjo sake that you can enjoy a fresh and beautiful taste with a fruity aroma. Premium Junmai Ginjyo sake made using spe...