Nihonichi Premium Wooden Barrel Tamari Japan Soy Sauce 150ml Glass Bottle

Discover the pure, deep taste of tradition with Nihonichi Shoyu Premium Tamari, a gluten-free soy sauce slowly brewed in wooden cedar barrels for over a year using only 100% Japanese soybeans. With its naturally rich umami and thick texture, this additive-free sauce is the ultimate dipping companion for sashimi or a robust, savory base for your favorite gluten-free teriyaki glaze.

Crafted using roasted soybean flour in place of wheat, this luxurious tamari offers deep umami flavor and smooth balance, perfect for enhancing sushi, grilled dishes, or everyday cooking at home.