山椒粉 S&B Sansyo (Sansho Japanese Pepper) 12g

Sansyo are the ground dried leaves of the prickly ash tree, which is the same tree that produces Szechwan pepper corns. Sansyo gives a slightly hot flavor to certain Japanese foods, commonly used on Unagi. It is used to counter fatty tastes and is a nice flavor for all sorts of foods such as barbeque fish and more.